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- Round brie cheese (for the snowman’s body) - Small round goat cheese (for the snowman’s head) - Assorted crackers (butter, multigrain, or festive shapes) - Sliced fruits (grapes, apple slices, dried cranberries) - Carrot (to shape the snowman's nose) - Black olives (for eyes) - Fresh rosemary sprigs (for decoration) - Mixed nuts (almonds, walnuts) - Edible glitter or snowflake-shaped sprinkles To create a fun snowman cheese board, you need a few key ingredients. Start with a round brie cheese for the body. This creamy cheese gives a great base. Next, pick a small round goat cheese for the snowman's head. It adds a nice flavor and shape. You also need assorted crackers. Choose from butter, multigrain, or festive shapes. These will add crunch and variety. Sliced fruits like grapes, apple slices, and dried cranberries provide color and sweetness. They brighten the board and make it more inviting. Don’t forget a small carrot. This will shape the snowman’s nose. For the eyes, use two black olives. They create a fun look! Fresh rosemary sprigs bring a touch of green for decoration, adding to the winter theme. You can add a handful of mixed nuts, like almonds and walnuts, for a crunchy contrast. Finally, sprinkle some edible glitter or snowflake-shaped sprinkles for that magical touch. This makes the whole board sparkle and shine! {{ingredient_image_2}} 1. Positioning the brie cheese as the base Start with the round brie cheese. Place it at the center of your serving board. This cheese will be the snowman’s body. It should sit flat and steady. 2. Placing the goat cheese for the head Next, take the small goat cheese. Gently place it on top of the brie. This forms the charming snowman head. Make sure it sits securely, so it won’t topple over. 3. Crafting the carrot nose and olive eyes Trim the carrot into a triangle shape. Firmly insert it into the goat cheese head for the nose, point side out. For the eyes, cut two black olives in half. Press them into the goat cheese to create eyes. You can also use mini chocolate chips for a fun twist! 1. Arranging the assorted crackers Spread the assorted crackers around the cheeses. Choose a mix of shapes and sizes to create a festive pattern. This adds texture and appeal to your board. 2. Filling spaces with fruits and nuts Fill any empty spots on the board with sliced fruits and mixed nuts. Use grapes, apple slices, and dried cranberries for colorful pops. The nuts add a nice crunch. 3. Adding rosemary sprigs for decoration Garnish your cheese board with fresh rosemary sprigs. Place them around the edges. They give a lovely, tree-like effect that fits the Christmas theme. 4. Sprinkling edible glitter as a final touch For a magical finish, lightly sprinkle edible glitter or snowflake-shaped sprinkles across the board. This adds a festive sparkle that will delight your guests. - Use a festive platter to make your cheese board pop. - Include small cheese knives or spreaders for easy serving. A festive platter helps set the mood for your Snowman Christmas Cheese Board. It can be round, square, or shaped like a snowman! Choose a big one so all the goodies fit. Small cheese knives make it easy for guests to enjoy each cheese. They also add a nice touch to the board. - Add whimsical napkins to brighten the table. - Create a vibrant color contrast with fruits and nuts. Whimsical napkins can be fun and festive. Look for ones with snowmen, snowflakes, or Christmas themes. They help bring joy to the table. Use colorful fruits like grapes and apple slices to create contrast. Bright colors make the board more inviting! - Use mini chocolate chips for sweet eyes. - Choose fun-shaped crackers that kids will love. Mini chocolate chips can replace olives for the snowman’s eyes. Kids will enjoy this sweet twist! Fun-shaped crackers, like stars or trees, make snacking exciting for little ones. They will love to help build the snowman too! Pro Tips Choose a Variety of Cheeses: Selecting different types of cheeses will enhance the flavor profile of your cheese board and provide a delightful experience for your guests. Balance Colors and Textures: Incorporate a range of colorful fruits, nuts, and crackers to create a visually appealing arrangement that invites guests to dive in. Plan for Serving Size: Ensure you have enough cheese and accompaniments based on the number of guests. A good rule of thumb is about 2-3 ounces of cheese per person. Add Seasonal Touches: Incorporate festive decorations like rosemary or edible glitter to give your cheese board a charming holiday flair and make it more inviting. {{image_4}} You can switch up the cheese for your snowman board. Instead of brie, try cheddar or camembert. They both add great taste and texture. For a fun twist, use vegan cheese. There are many tasty options available today. Look for soft or nut-based cheeses to keep the spirit alive while being dairy-free. When picking fruits, think about what’s in season. Fresh grapes, apple slices, and dried cranberries work well. You can use dried fruits for added flavor and texture. They also bring a nice contrast to the creamy cheeses. Fresh fruits add juiciness, while dried fruits give a chewy touch. Mix and match based on what you like! Adding garnishes can make your cheese board pop. You can use fresh herbs like rosemary for a festive look. Edible flowers also add a fun and colorful touch. They make the board feel special and bright. Choose herbs and flowers that are safe to eat. This small step can make a big difference in how your board looks! You can make parts of the snowman cheese board in advance. Start by cutting the fruits and nuts a day before. Store them in airtight containers in the fridge. Keep the crackers in a cool, dry place. This way, they stay crisp. Assemble the board just before serving for the best look. If you have leftovers, pack them carefully. Place the cheese in wax paper or cheese wrap to keep it fresh. Store fruits and nuts in airtight containers. The cheese board can last for up to three days in the fridge. But, the crackers may lose their crunch after one day. For safety, keep dairy products at a cool temperature. The safe range is between 34°F and 40°F. Always wash your hands before serving to avoid germs. Use separate utensils for different foods to prevent cross-contamination. This keeps your cheese board safe and fun for everyone! Yes, you can! You can prepare the board a day in advance. Just keep the cheese covered in the fridge. This helps it stay fresh. Wait to add fruits and crackers until serving time. They taste best when fresh and crisp. I suggest using creamy and mild cheeses. Brie is perfect for the snowman's body. Goat cheese adds a nice tang for the head. You can also try cheddar or camembert. These cheeses pair well with fruits and nuts. To make the cheese board gluten-free, simply choose gluten-free crackers. Many brands offer tasty options. You can also add more fruits and nuts. They add flavor and color without gluten. You can serve a variety of snacks. Think fresh fruits like grapes and apples. Mixed nuts add crunch. Consider adding some sweet treats, too, like chocolate or festive candies. This mix keeps everyone happy! Absolutely! You can get creative. Use mini chocolate chips for eyes or a red pepper for the nose. Fresh herbs can replace rosemary for a different look. The fun is in making it your own! You now have a fun and festive snowman cheese board to impress your guests. Start with brie cheese and goat cheese for the body and head. Fill in with your favorite fruits, nuts, and decorations. Remember to make it colorful and enjoyable for everyone, especially kids. With simple tips on serving and storage, you're ready for any celebration. Enjoy creating your unique cheese board, and don't forget to personalize it to your taste!

Snowman Christmas Cheese Board

A festive cheese board shaped like a snowman, perfect for holiday gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Christmas
Servings 6
Calories 150 kcal

Ingredients
  

  • 1 round brie cheese
  • 1 small round goat cheese
  • 1 cup assorted crackers
  • 1 cup sliced fruits
  • 1 small carrot
  • 2 black olives for eyes
  • 1 handful mixed nuts
  • to taste edible glitter or snowflake-shaped sprinkles
  • to taste fresh rosemary sprigs

Instructions
 

  • Start by positioning the round brie cheese at the center of a large wooden or marble serving board.
  • Gently place the small goat cheese on top of the brie, creating a charming snowman head.
  • Trim the carrot into a triangle shape, and firmly insert it into the center of the goat cheese head, point side out.
  • Cut two black olives in half and press the olive halves into the goat cheese to create twinkling eyes.
  • Arrange the assorted crackers around the cheeses, creating an inviting and festive pattern.
  • Fill in any empty spaces on the board with a colorful mix of sliced fruits and a handful of mixed nuts.
  • Garnish the edges of the board with fresh rosemary sprigs for a whimsical tree-like effect.
  • Lightly sprinkle edible glitter or snowflake-shaped sprinkles across the board for an enchanting holiday finish.

Notes

Serve on a festive platter with small cheese knives for easy serving.
Keyword cheese board, festive, holiday, snack